Quinta de Santa Teresa Vinho Verde Avessa
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Delivery time: | within 1 business day |
The Land
Region: Vinho Verde
Grape: 100% Avesso
Vine Age: 20 years
Soil: Granite and schist
Altitude: 230 meters
Harvest Date: Mid-September
The Cellar
Yeast: Spontaneous
Maceration: 4 hours
Fermentation: 28 days in stainless steel
Malolactic: No
Aging: 7months in stainless steel
Residual Sugar: 1<1.5 g/L
Finishing: Unfiltered
Production: 8,000 bottles
Closure: Cork