Mont Gravet Carignan
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There's nothing better in springtime than a slightly chilled, high acid red that is perfect for carnitas tacos, a cheese board, or pizza. This has long been one of Amber's favorites because (as she says) "it is a porch pounder sent from the heavens above."
Deep, dark color and lovely aromas of blackberries and figs. This wine is full bodied and rich in flavor, but elegant with a long fruit-forward finish.