Genio Español Rosado
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Genio Español Rosado asserts a bold raspberry color and intense floral and fruit aromas. The fresh, robust profile is a classic of Jumilla’s sunny, dry continental climate.
Having operated in Jumilla for nearly 40 years, Andres Bastida used his knowledge of the region to establish Genio Español, a high-quality, craft production solely focused on Monastrell. With desert-like conditions, Jumilla had been decimated in the early 20th century by the phylloxera outbreak of Europe and the rehabilitation of the region was focused on drought-resistant varieties; Monastrell now makes up for 80% of Jumilla’s plantings and 100% of Genio Español’s wines.