Broletto Lambrusco
| Availability: | In stock |
| Delivery time: | within 1 business day |
Vineyard:
Favorable position of the vingeti located on the first hills of Reggio Emilia, with south / east south / west exposure, where the vineyard, inside a mild climate, can receive the benefits of the sun, the regular rains and the marine wind of the Tyrrhenian sea.
Vinification:
Vinified in thermo-regulated stainless steel vats.
Terroir:
Clayey-calcareous.
Training system:
The vineyard is held up by Guyot double (Bordeaux style) and Cordone Speronato (Emilia Romagna Style) with low yields to obtain the best possible Lambrusco.
Tasting Notes:
Intense red ruby color with black-purple notes. Intense scent of violet and berry fruits. Characteristic and fresh taste but also full bodied and harmonic.