Andy EngelCigar Tzar *Decided that smoked bruder on a whole grain batard is grilled cheese *Wants you to drink Fonseca 20 Year Port *Smoked a Hoyo de Monterrey Dark Sumatra for breakfast *Andy says: "It's all about Legos." *Would be paying full price for wine and cigars if he were not at the Wine Seller Expertise: Cigars, Ports, High-End Reds, Domestic Beers, Deputy Growler Filler Paul LuschingerCollector of Corkscrews *Is a fan of Cabernet Sauvignons from all over *Feels Keen's Cheddar makes the supreme grilled cheese *Enjoys Yuengling Lager on a hot summer day *Would be traveling the world in search of corkscrews if he had a choice *Has been helicopter skiing and lived to tell the tale Expertise: Finding fabulous values, California, South America | Phil SchneiderBeer Master Flex *Really, really, really likes Bubbles *Thinks Five County Cheddar is the way to go with grilled cheeses *Would marry the Lagunitas Imperial Red if it weren't illegal in 48 states. *Would be a test driver for the Ferrari Formula 1 race team if he didn't have a beer habit to support *Feels that Buffy the Vampire Slayer is the coolest woman ever Expertise: Beer, Champagne & Bubbles, Big Reds, Growler Filling, Pizza Slaying Bill Bean*Believes that any farmhouse cheddar would make a lovely grilled cheese *Is madly in love with Panther Creek Pinot Noir (don't tell his wife) *Will drink any beer if he has to, but would prefer wine *Likes to fly in WWII airplanes *Would be spending more time with his Alfa Romeo if he weren't here for the party Expertise: All things Italian, France, Oregon & Pinot Noir Jonathan SasserAKA: Pumpkin *Is on a one-man crusade to get Americans to drink more wine from the Loire. *Is seriously obsessed with Rhone and the Languedoc Expertise: France (especially Loire), Washington State, anything in the cheese cooler |




